The The offer applies to one starter and one main course, or one main course and one dessert, selected from the set Dining by AMEX menu shown below.
Alternatively, guests may choose freely from the à la carte menu. In this case, some dishes may require an upgrade at an additional cost, payable by the guest. Please ask your waiter for more information.
Bon appétit!
Starters
Slow-Cooked Pork Cheeks
Tender pork cheeks with a gently spicy-sweet glaze
Grilled Shrimp
Grilled shrimp served with herbal couscous salad and garlic butter sauce
Hazelnut Fagottini
Hazelnut-filled pasta with black olive, ricotta and Jerusalem artichoke sauce
Crispy Cauliflower Bites
Golden fried cauliflower with sweet-spicy glaze, spring onion and lemon emulsion
Mains
Crayfish Ravioli
Handmade ravioli filled with crayfish, served in a lobster and white wine sauce
Slow-Cooked Brisket
Succulent brisket with potato terrine, parsley root purée and port wine sauce
Smoked & Grilled Salmon
Smoked and grilled salmon with beurre blanc, Hasselback potato and pumpkin confit
Smoked Celery Steak
Slow-cooked smoked celery with a crisp exterior, served with pumpkin confit, sweet potato purée and chimichurri
Desserts
Baked Alaska
Espresso ice cream, chocolate crumble and dark chocolate ganache
Banana & Caramel
Banana bread with caramelized banana, miso ice cream and pecan crumble
